Weddings & events

Beautifully hosted, from the welcome drink to the last round.

International-standard cocktails, pre-batched for service, so drinks come out quickly and consistently all night. We spend the evening looking after your guests, and they spend it with you, not waiting at the bar.

What you get

Your menu, made by hand, served fast.

Every menu is designed from scratch around you and the occasion. For a wedding, here’s what that usually looks like.

  • A bespoke cocktail menuUsually an alcohol-free welcome drink alongside the Prosecco, plus three signature cocktails that we name together.
  • A tasting before the dayA box of fridge-stable samples to try at home, or a short tasting in person.
  • Everything made by handCordials, syrups, super juices, citrus salts and clarified milk punch, all made from fresh produce.
  • Every drink pre-batched on siteSo there are no queues, and the last drink tastes like the first.
  • Two mixologists behind the barMike and a second mixologist on the night, with professional bar equipment.
  • We handle the vendorsWe work directly with your planner, venue and caterer, and supply a practical spec sheet so nobody is guessing.

Ways we can work at your event

  • Running the cocktail service
  • Guest bartending at your venue
  • Working alongside the venue’s own bar team

Sourced through your venue

We don’t sell alcohol. Spirits, ice, glassware hire and refrigeration are sourced through your venue or suppliers, and our spec sheet tells them exactly what’s needed.

  • Spirits
  • Ice
  • Glassware hire
  • Fridge and freezer space
How it works

How a booking works

From your first message to the last round of the night.

  1. Enquiry

    Get in touch directly, or through your venue or planner. Tell us your date and venue and we’ll check we’re free.

  2. The menu quiz

    Our menu design quiz gives us a starting profile, so you never start from a blank page.

  3. Getting to know you

    Mike asks how you met or got engaged, places that matter to you, what you like to drink, flavours you love or can’t stand, and the style of the day.

  4. Tasting

    A sample box or a short in-person tasting. We fine-tune until the drinks are right.

  5. Proposal, quote and spec sheet

    Your menu, a clear quote and a practical spec sheet for your venue and suppliers.

  6. Deposit

    A deposit holds your date.

  7. Prep

    House-made ingredients are made ahead, then everything is batched on site the day before or the morning of.

  8. The night

    Two mixologists, fast service, and quality held to the last round.

Pricing

How our pricing works

Every menu is quoted individually, and we keep it simple and transparent.

  • A service feeNever per drink or per package. We don’t sell alcohol, so we charge for our work.
  • Ingredients at costThe ingredients we prepare are invoiced at cost and shown separately on your quote.
  • Alcohol through your venueSpirits, ice, glassware and fridges are bought through your venue or suppliers.
  • A deposit holds your dateAnd paying early gets you a discount on the service fee.
Not a wedding?

Private and corporate events

We also design cocktail menus for private celebrations, corporate events and brand launches.

Same approach: a menu built for the occasion, everything made by hand, pre-batched and served fast. Tell us what you’re planning and we’ll suggest a format that suits the room.

Limited dates

We take a limited number of weddings and events each year.

So it’s worth getting in touch early.

Check your date